Foods Low in Energy (kcal) (201st - 220th) (per 100 g edible portion)

• Eggplant (fruit, raw)
  
  22 kcal
• Eggplant Western type (fruit, raw)
  
  22 kcal
• Green sweet pepper (fruit, raw)
  
  22 kcal
• Winter mushroom (raw)
  
  22 kcal
• Winter mushroom (boiled)
  
  22 kcal
• Jellyfish (salted, desalted)
  
  22 kcal
• Fruit vinegar (wine vinegar)
  
  22 kcal
• Kidney bean, Sayaingen (immature pods, raw)
  
  23 kcal
• Turnip, Pickle (salted pickles, root with skin)
  
  23 kcal
• Chrysanthemum (petals, boiled)
  
  23 kcal
• Cabbage (head, raw)
  
  23 kcal
• Kyona (leaves, raw)
  
  23 kcal
• Zha cai (pickles)
  
  23 kcal
• Bamboo shoot (canned in water)
  
  23 kcal
• Eggplant Pickle (salted pickles)
  
  23 kcal
• Nozawana (pickles, seasoned)
  
  23 kcal
• Usuhiratake (raw)
  
  23 kcal
• Matsutake (raw)
  
  23 kcal
• Sea cucumber (raw)
  
  23 kcal
• Asparagus (shoots, boiled)
  
  24 kcal