Docosapentaenoic acid (n-3) Content of Milks (Initial L)

0 mg

(per 60 g edible portion)
Lactic ice (low fat)
0 mg

(per 60 g edible portion)
Lactic ice (regular)

Categories

Foods (700)
Cereals (74)
Potatoes and Starches (2)
Pulses (22)
Nuts and Seeds (15)
Vegetables (21)
Mushrooms (22)
Algae (7)

Fishes and Shellfishes (223)
Meats (149)
Eggs (16)
Milks (37)
Fats and Oils (16)
Confectioneries (70)
Beverages (12)
Seasonings and Spices (14)

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