The amount of Fruits that contain 20 g of Dietary fibers (Total) (101 - 104)

• 

  0.2 g

  (per 150 g edible portion)

  Grapefruit (fruit juices, 50% fruit juice beverage)
  × 100
• 

  0.2 g

  (per 150 g edible portion)

  Grapefruit (fruit juices, straight fruit juice)
  × 100
• 

  0.2 g

  (per 150 g edible portion)

  Valencia (fruit juices, 50% fruit juice beverage)
  × 100
• 

  0.2 g

  (per 150 g edible portion)

  Satsuma mandarin (fruit juices, 50% fruit juice beverage)
  × 100