Foods Low in Dietary fibers (Total) (121st - 140th) (per 100 g edible portion)
- Ayu sweetfish (cultured, viscera, raw)
- Ayu sweetfish (cultured, viscera, baked)
- Ayu sweetfish (uruka)
- Pacific Ocean perch (raw)
- Anglerfish (raw)
- Anglerfish (liver, raw)
- Japanese sand lance (raw)
- Japanese sand lance (niboshi)
- Japanese sand lance (tsukudani)
- Japanese sand lance (ameni)
- Three-line grunt (raw)
- Japanese parrot fish (raw)
- Golden-thread (raw)
- Golden-thread (surimi)
- Butterfish (raw)
- Big-eye sardine (raw)
- Big-eye sardine (maruboshi)
- Japanese anchovy (raw)
- Japanese anchovy (niboshi)
- Japanese anchovy (tazukuri)