Fishes and Shellfishes Low in Dietary fibers (Total) (241st - 260th) (per 100 g edible portion)

• Yellowtail (mature, raw)
  
  (0)
• Yellowtail (mature, baked)
  
  (0)
• Yellowtail (young, cultured, raw)
  
  (0)
• Gurnard (raw)
  
  (0)
• Hoki (raw)
  
  (0)
• Atka mackerel (raw)
  
  (0)
• Atka mackerel (salted)
  
  (0)
• Atka mackerel (hirakiboshi)
  
  (0)
• Striped mullet (raw)
  
  (0)
• Striped mullet (karasumi)
  
  (0)
• Willow shiner (raw)
  
  (0)
• Yellowfin tuna (raw)
  
  (0)
• Bluefin tuna (lean meat, raw)
  
  (0)
• Bluefin tuna (fatty meat, raw)
  
  (0)
• Albacore (raw)
  
  (0)
• Southern bluefin tuna (lean meat, raw)
  
  (0)
• Southern bluefin tuna (fatty meat, raw)
  
  (0)
• Young bluefin tuna (raw)
  
  (0)
• Big-eye tuna (raw)
  
  (0)
• Tuna, Canned product (flaked light meat in brine)
  
  (0)