Foods Low in Dietary fibers (Insoluble) (141st - 160th) (per 100 g edible portion)

• Ayu sweetfish (cultured, baked)
  
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• Ayu sweetfish (cultured, viscera, raw)
  
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• Ayu sweetfish (cultured, viscera, baked)
  
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• Ayu sweetfish (uruka)
  
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• Pacific Ocean perch (raw)
  
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• Anglerfish (raw)
  
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• Anglerfish (liver, raw)
  
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• Japanese sand lance (raw)
  
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• Japanese sand lance (niboshi)
  
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• Japanese sand lance (tsukudani)
  
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• Japanese sand lance (ameni)
  
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• Three-line grunt (raw)
  
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• Japanese parrot fish (raw)
  
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• Golden-thread (raw)
  
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• Golden-thread (surimi)
  
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• Butterfish (raw)
  
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• Big-eye sardine (raw)
  
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• Big-eye sardine (maruboshi)
  
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• Japanese anchovy (raw)
  
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• Japanese anchovy (niboshi)
  
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