Foods Low in Cholesterol (1321st - 1340th) (per 100 g edible portion)

• Swine, Pork, large type breed (fillet, lean, raw)
  
  64 mg
• Swine, Ham (bone-in)
  
  64 mg
• Swine, Sausage (bologna)
  
  64 mg
• Japanese pilchard (raw)
  
  65 mg
• Mackerel, Processed product (hirakiboshi)
  
  65 mg
• Mackerel, Processed product (shimesaba)
  
  65 mg
• Red sea bream (wild, raw)
  
  65 mg
• Ocellate puffer (cultured, raw)
  
  65 mg
• Striped mullet (raw)
  
  65 mg
• Southern blue whiting (raw)
  
  65 mg
• Masu trout (cultured, raw)
  
  65 mg
• Cattle, Beef, dairy fattened steer (inside round, lean, raw)
  
  65 mg
• Cattle, Beef, dairy fattened steer (rump, lean and fat, raw)
  
  65 mg
• Cattle, Beef, dairy fattened steer (fillet, lean, raw)
  
  65 mg
• Cattle, Imported beef (chuck, fat, raw)
  
  65 mg
• Cattle, Imported beef (outside round, lean and fat, raw)
  
  65 mg
• Horse (meat, lean, raw)
  
  65 mg
• Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)
  
  65 mg
• Swine, Pork, medium type breed (fillet, lean, raw)
  
  65 mg
• Natural cheese (edam)
  
  65 mg