Foods Low in Cholesterol (1281st - 1300th) (per 100 g edible portion)

• Short-necked clam (tsukudani)
  
  61 mg
• Snow crab (boiled)
  
  61 mg
• Swine, Pork, large type breed (loin, lean and fat, raw)
  
  61 mg
• Swine, Pork, large type breed (loin, without subcutaneous fat, raw)
  
  61 mg
• Swine, Pork, large type breed (loin, lean, raw)
  
  61 mg
• Swine, Pork, medium type breed (loin, lean, raw)
  
  61 mg
• Amberjack (raw)
  
  62 mg
• Pink salmon (salted)
  
  62 mg
• Hard clam (baked)
  
  62 mg
• Adductor muscle (canned in brine)
  
  62 mg
• Antarctic krill (boiled)
  
  62 mg
• Cattle, Beef, dairy fattened steer (sirloin, lean, raw)
  
  62 mg
• Cattle, Imported beef (outside round, lean, raw)
  
  62 mg
• Cattle, Imported beef (rump, without subcutaneous fat, raw)
  
  62 mg
• Cattle, Imported beef (fillet, lean, raw)
  
  62 mg
• Swine, Pork, large type breed (loin, fat, raw)
  
  62 mg
• Swine, Pork, medium type breed (loin, lean and fat, raw)
  
  62 mg
• Swine, Pork, medium type breed (loin, without subcutaneous fat, raw)
  
  62 mg
• Turkey (meat, without skin, raw)
  
  62 mg
• Sable, shortbread
  
  62 mg