Foods Low in Cholesterol (1201st - 1220th) (per 100 g edible portion)
			
	- 
		Sockeye salmon (smoked)
		
		
			
			50 mg
		
	 
	- 
		Dogfish (raw)
		
		
			
			50 mg
		
	 
	- 
		Black-tipped fusilier (raw)
		
		
			
			50 mg
		
	 
	- 
		Bluefin tuna (lean meat, raw)
		
		
			
			50 mg
		
	 
	- 
		Swine, Bacon
		
		
			
			50 mg
		
	 
	- 
		Swine, Loin
		
		
			
			50 mg
		
	 
	- 
		Coffee whitener (liquid, milk fat)
		
		
			
			50 mg
		
	 
	- 
		Tengusa (dried)
		
		
			
			51 mg
		
	 
	- 
		Sockeye salmon (raw)
		
		
			
			51 mg
		
	 
	- 
		Oyster (cultured, raw)
		
		
			
			51 mg
		
	 
	- 
		Surf clam (raw)
		
		
			
			51 mg
		
	 
	- 
		Swine, Shoulder
		
		
			
			51 mg
		
	 
	- 
		Tile fish (raw)
		
		
			
			52 mg
		
	 
	- 
		Pacific Ocean perch (raw)
		
		
			
			52 mg
		
	 
	- 
		Big-eye flathead (raw)
		
		
			
			52 mg
		
	 
	- 
		Southern bluefin tuna (lean meat, raw)
		
		
			
			52 mg
		
	 
	- 
		Scallop (boiled)
		
		
			
			52 mg
		
	 
	- 
		Chicken, Fowl meat (sasami, raw)
		
		
			
			52 mg
		
	 
	- 
		Skipjack, Canned product (flaked meat with seasoning)
		
		
			
			53 mg
		
	 
	- 
		Horsehair crab (boiled)
		
		
			
			53 mg