Foods Low in Cholesterol (1121st - 1140th) (per 100 g edible portion)

• Lactic ice (regular)
  
  21 mg
• Purple laver (toasted)
  
  22 mg
• Cockle (foot, raw)
  
  22 mg
• Doughnut (yeast-leavened)
  
  22 mg
• White chocolate
  
  22 mg
• Pen shell (adductor muscle, raw)
  
  23 mg
• Seasoning mix, granule
  
  23 mg
• Fu-nori (dried)
  
  24 mg
• Imagawayaki
  
  24 mg
• Hard clam (raw)
  
  25 mg
• Fish paste product (yaki-chikuwa)
  
  25 mg
• Hen's egg (white, dried)
  
  25 mg
• Skimmed milk powder
  
  25 mg
• Casein
  
  26 mg
• Walleye pollack (surimi)
  
  27 mg
• Common shield-clam (raw)
  
  27 mg
• Fish paste product (yakinuki-kamaboko)
  
  27 mg
• Evaporated whole milk
  
  27 mg
• Coffee whitener (liquid, milk and vegetable fat)
  
  27 mg
• Fish paste product (fish ham)
  
  28 mg