Cholesterol Content of Algae
(31 - 35)
0 mg
(per 5 g edible portion)
Kizami-konbu
0 mg
(per 8 g edible portion)
Rishiri-konbu (dried)
0 mg
(per 3 g edible portion)
Ma-konbu (dried)
0 mg
(per 5 g edible portion)
Green caviar (raw)
0 mg
(per 5 g edible portion)
Arame (steamed and dried)
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