The amount of Pulses that contain 100 g of Carbohydrate (41 - 50)

• 

  0.4 g

  (per 4 g edible portion)

  Yuba (dried type)
  × 250
• 

  11.7 g

  (per 150 g edible portion)

  Soy milk (drink type, coffee flavored)
  × 8.5
• 

  1.5 g

  (per 20 g edible portion)

  Soybean, Canned in water
  × 66.7
• 

  1.1 g

  (per 19 g edible portion)

  Soybean, Tofu (kori-dofu)
  × 90.9
• 

  7.2 g

  (per 150 g edible portion)

  Soy milk (reconstituted type)
  × 13.9
• 

  2.5 g

  (per 60 g edible portion)

  Yuba (wet type)
  × 40
• 

  4.7 g

  (per 150 g edible portion)

  Soy milk (regular type)
  × 21.3
• 

  1.8 g

  (per 70 g edible portion)

  Soybean, Abura-age
  × 55.6
• 

  4.1 g

  (per 165 g edible portion)

  Soybean, Tofu (packed-tofu)
  × 24.4
• 

  8 g

  (per 400 g edible portion)

  Soybean, Tofu (kinugoshi-tofu)
  × 12.5