The amount of Meats that contain 95 g of Carbohydrate (11 - 20)
- × 63.3
- × 475
- × 55.9
- × 475
- × 475
- × 95
- × 317
- × 158
-
× 106
0.9 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) -
× 95
1 g(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
