The amount of Meats that contain 130 g of Carbohydrate (11 - 20)
- × 86.7
- × 650
- × 76.5
- × 650
- × 650
- × 130
- × 433
- × 217
-
× 144
0.9 g(per 147 g edible portion)Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw) -
× 130
1 g(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
