The amount of Foods that contain 175 g of Carbohydrate (1071 - 1080)
-
× 350
0.5 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) -
× 350
0.5 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) - × 219
- × 175
- × 292
-
× 292
0.6 g(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) - × 1750
- × 875
- × 43.8
- × 875