The amount of Confectioneries that contain 100 g of Carbohydrate
(51 - 60)
30.2 g
(per 50 g edible portion)
Kanoko
×
3.3
21.1 g
(per 35 g edible portion)
Doughnut (cake type)
×
4.7
24 g
(per 40 g edible portion)
Nerikiri
×
4.2
47.4 g
(per 80 g edible portion)
Kintsuba
×
2.1
47.1 g
(per 80 g edible portion)
Dorayaki
×
2.1
9.7 g
(per 17 g edible portion)
Potato chip (fabricated)
×
10.3
14 g
(per 25 g edible portion)
Milk chocolate
×
7.1
7.3 g
(per 13 g edible portion)
Puff pie
×
13.7
26.7 g
(per 48 g edible portion)
Uguisu-mochi
×
3.7
61.1 g
(per 110 g edible portion)
Yokan (mushi-yokan)
×
1.6
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