The amount of Cereals that contain 130 g of Carbohydrate
(81 - 90)
63.6 g
(per 150 g edible portion)
Sekihan
×
2
53 g
(per 130 g edible portion)
English muffins
×
2.5
19.8 g
(per 50 g edible portion)
Yaki-onigiri
×
6.6
39.4 g
(per 100 g edible portion)
Onigiri
×
3.3
57.6 g
(per 150 g edible portion)
Steamed Chinese noodles
×
2.3
55.7 g
(per 150 g edible portion)
Rice, Cooked paddy rice (well-milled rice)
×
2.3
55.1 g
(per 150 g edible portion)
Rice, Cooked paddy rice (under-milled rice)
×
2.4
54.6 g
(per 150 g edible portion)
Rice, Cooked paddy rice (well-milled rice with embryo)
×
2.4
54.6 g
(per 150 g edible portion)
Rice, Cooked paddy rice (half-milled rice)
×
2.4
53.4 g
(per 150 g edible portion)
Rice, Cooked paddy rice (brown rice)
×
2.4
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