Prepared Foods Low in Ash (per 100 g edible portion)
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Corn cream soup (retort-pouched)
1 g
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Croquette (cream type, for frying, frozen)
1.1 g
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Pilaf (frozen)
1.2 g
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Gratin (shrimps and prawns, frozen)
1.3 g
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Shrimp and prawn (for frying, frozen)
1.3 g
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Stew (beef, retort-pouched)
1.3 g
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Cuttlefish (for frying, frozen)
1.5 g
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Minced meat cutlet (for frying, frozen)
1.6 g
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Curry (beef, retort-pouched)
1.7 g
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Chio tzu (frozen)
1.7 g
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Croquette (potato type, for frying, frozen)
1.7 g
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Shao mai (frozen)
1.8 g
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Hamburg steak (frozen)
1.8 g
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Meat ball (frozen)
1.8 g
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White-flesh (for frying, frozen)
1.9 g
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Corn cream soup (powdered)
8.7 g