Foods High in Ash (1481st - 1500th) (per 100 g edible portion)

• Kanoko
  
  0.4 g
• Kasutera
  
  0.4 g
• Kashiwa-mochi
  
  0.4 g
• Imagawayaki
  
  0.4 g
• Aniri-namayatsuhashi
  
  0.4 g
• Lactic ice (low fat)
  
  0.4 g
• Cream (milk fat)
  
  0.4 g
• Milk beverage (fruit flavored)
  
  0.4 g
• Chicken, Offal (skin, breast, raw)
  
  0.4 g
• Swine, Offal (feet, boiled)
  
  0.4 g
• Swine, Offal (large intestine, boiled)
  
  0.4 g
• Swine, Offal (small intestine, boiled)
  
  0.4 g
• Swine, Pork, medium type breed (outside ham, fat, raw)
  
  0.4 g
• Swine, Pork, medium type breed (boston butt, fat, raw)
  
  0.4 g
• Swine, Pork, large type breed (outside ham, fat, raw)
  
  0.4 g
• Swine, Pork, large type breed (inside ham, fat, raw)
  
  0.4 g
• Cattle, Offal (uterus, boiled)
  
  0.4 g
• Cattle, Offal (abomasum, boiled)
  
  0.4 g
• Cattle, Offal (omasum, raw)
  
  0.4 g
• Cattle, Imported beef (inside round, fat, raw)
  
  0.4 g