Ash Content of Foods (381 - 390)

1.1 g

(per 90 g edible portion)
Big-eye sardine (raw)
0.2 g

(per 12 g edible portion)
Grape (raisins)
0.3 g

(per 20 g edible portion)
Olive (pickles, ripe olives)
0.8 g

(per 42 g edible portion)
Fukinoto (inflorescence, raw)
-

(per 2 g edible portion)
Perilla (seeds, raw)
0.2 g

(per 10 g edible portion)
Coconut (coconut powder)
1 g

(per 50 g edible portion)
Soybean, Natto (itohiki-natto)
1.4 g

(per 73 g edible portion)
Dried Chinese noodles (dry form, raw)
0.1 g

(per 7 g edible portion)
Barley, Roasted flour
1.1 g

(per 60 g edible portion)
Meat ball (frozen)

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