Ash Content of Cereals
(1 - 10)
5.9 g
(per 77 g edible portion)
Chinese style instant cup noodles (dried by frying)
6.5 g
(per 85 g edible portion)
Precooked Chinese noodles (dried by frying, seasoned)
7.2 g
(per 97 g edible portion)
Japanese style instant cup noodles (dried by frying)
8.2 g
(per 111 g edible portion)
Chinese style instant cup noodles (dried by hot air)
5.8 g
(per 90 g edible portion)
Precooked Chinese noodles (dried by frying)
11.3 g
(per 180 g edible portion)
Tenobe-somen and Tenobehiyamugi (dry form, raw)
9 g
(per 180 g edible portion)
Udon (dry form, raw)
4.3 g
(per 90 g edible portion)
Dried Okinawa noodles (dry form, raw)
5.9 g
(per 129 g edible portion)
Chinese style instant cup noodles (dried by frying, chow mein type)
0.5 g
(per 10 g edible portion)
Wheat germ
<
1
…
12
>