Ash Content of Beverages (11 - 20)

0.5 g

(per 150 g edible portion)
Shaoxing giu
0.4 g

(per 120 g edible portion)
Wine (red)
0.5 g

(per 180 g edible portion)
Beer (stout)
0.3 g

(per 150 g edible portion)
Ama-zake
0.3 g

(per 150 g edible portion)
Coffee (infusion)
0.2 g

(per 120 g edible portion)
Fortified wine
0.2 g

(per 120 g edible portion)
Wine (white)
0.4 g

(per 180 g edible portion)
Beer (black)
0.2 g

(per 150 g edible portion)
Oolong tea (infusion)
0.1 g

(per 100 g edible portion)
Genmai-cha (infusion)

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