Mushrooms Low in Arginine (per 100 g edible portion)

• Nameko (raw)
  
  76 mg
• Common mushroom (raw)
  
  84 mg
• Winter mushroom (raw)
  
  86 mg
• Shiitake, Nama-shiitake (raw)
  
  130 mg
• Shiitake, Hoshi-shiitake (dried)
  
  770 mg