Foods High in Amino acids (221st - 240th) (per 100 g edible portion)

• Kanpyo (raw)
  
  5600 mg
• Corn snack, extruded
  
  5500 mg
• Coffee whitener (liquid, milk fat)
  
  5400 mg
• Oyster (cultured, raw)
  
  5400 mg
• Short-necked clam (raw)
  
  5300 mg
• Steamed Chinese noodles
  
  5300 mg
• Freshwater clam (raw)
  
  5200 mg
• Chinese style cookie
  
  5100 mg
• Swine, Pork, large type breed (loin, fat, raw)
  
  5100 mg
• Hard clam (raw)
  
  5100 mg
• Okara (traditional product)
  
  4900 mg
• Ginkgo nut (raw)
  
  4800 mg
• Croquette (potato type, for frying, frozen)
  
  4400 mg
• Wheat flour cracker (maki-senbei)
  
  4400 mg
• Wheat flour cracker (isobe-senbei)
  
  4300 mg
• Sea cucumber (raw)
  
  4200 mg
• Garlic (bulb, raw)
  
  4200 mg
• Matsukaze
  
  4100 mg
• Potato chip (regular)
  
  4000 mg
• Pie (apple pie)
  
  3900 mg