Foods
(Initial D) (11 - 20)
Daikon, Japanese radish, Pickle (miso-zuke)
Daikon, Japanese radish, Pickle (moriguchi-zuke)
Daikon, Japanese radish, Pickle (nukamiso-zuke)
Danish pastry
Date (dried)
Dextrose, glucose (anhydrous)
Domiao (stems and leaves, raw)
Domyojiko
Dorayaki
Doubanjiang
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