The amount of Beverages that contain 1.4 mg of Vitamin B6 (Pyridoxine)
0.03 mg
(per 3 g edible portion)
Maccha
×
46.7
0.03 mg
(per 5 g edible portion)
Gyokuro (tea)
×
46.7
0.02 mg
(per 5 g edible portion)
Sencha (tea)
×
70
0.01 mg
(per 5 g edible portion)
Black tea (tea)
×
140
0.21 mg
(per 150 g edible portion)
Sake (junmai-ginjo)
×
6.7
0.18 mg
(per 150 g edible portion)
Sake (ginjo)
×
7.8
0.18 mg
(per 150 g edible portion)
Sake (junmai)
×
7.8
0.14 mg
(per 150 g edible portion)
Sake (onjozo)
×
10
0.01 mg
(per 8 g edible portion)
Cocoa (pure cocoa)
×
140
0.01 mg
(per 8 g edible portion)
Cocoa (milk cocoa)
×
140
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