Pentadecanoic acid Content of Prepared Foods
10 mg
(per 60 g edible portion)
Meat ball (frozen)
2 mg
(per 30 g edible portion)
Shao mai (frozen)
5 mg
(per 65 g edible portion)
Croquette (potato type, for frying, frozen)
2 mg
(per 50 g edible portion)
Chio tzu (frozen)
