Fishes and Shellfishes High in Magnesium (381st - 388th) (per 100 g edible portion)

• Fish paste product (naruto)
  
  11 mg
• Fish paste product (datemaki)
  
  11 mg
• Walleye pollack (karashi-mentaiko)
  
  11 mg
• Ayu sweetfish (cultured, viscera, raw)
  
  11 mg
• Anglerfish (liver, raw)
  
  9 mg
• Ayu sweetfish (cultured, viscera, baked)
  
  9 mg
• Jellyfish (salted, desalted)
  
  4 mg
• Pacific herring (ovary, salted, desalted)
  
  4 mg