Fatty acids (n-6 Polyunsaturated) Content of Confectioneries (11 - 20)

0.62 g

(per 15 g edible portion)
Karinto (sugar)
0.47 g

(per 13 g edible portion)
Puff pie
1.13 g

(per 33 g edible portion)
Wheat flour cracker (nanbu-senbei, with peanuts)
0.51 g

(per 20 g edible portion)
Cracker (oil-sprayed)
1.43 g

(per 60 g edible portion)
Cornet with chocolate cream
0.82 g

(per 35 g edible portion)
Doughnut (cake type)
0.37 g

(per 17 g edible portion)
Potato chip (fabricated)
0.72 g

(per 35 g edible portion)
Yubeshi
0.48 g

(per 25 g edible portion)
Sable, shortbread
0.44 g

(per 25 g edible portion)
Chatsu

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