The amount of Confectioneries that contain 20 g of Dietary fibers (Total) (71 - 77)

• 

  0.2 g

  (per 57 g edible portion)

  Karukan
  × 100
• 

  0.1 g

  (per 24 g edible portion)

  Yatsuhashi
  × 200
• 

  0.4 g

  (per 130 g edible portion)

  Kushi-dango (soy sauce)
  × 50
• 

  0.1 g

  (per 45 g edible portion)

  Kibi-dango
  × 200
• 

  0.1 g

  (per 45 g edible portion)

  Custard cream puff
  × 200
• 

  0.1 g

  (per 90 g edible portion)

  Jelly (orange)
  × 200
• 

  0.1 g

  (per 127 g edible portion)

  Uiro
  × 200