The amount of Seasonings and Spices that contain 1700 mg of Potassium
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Fruit vinegar(wine vinegar)×567pieces3 mg (per 15 g edible portion)
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Mayonnaise(whole egg type)×567pieces3 mg (per 15 g edible portion)
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Rice vinegar×850pieces2 mg (per 15 g edible portion)
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French dressing×1700pieces1 mg (per 13 g edible portion)
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Grain vinegar×1700pieces1 mg (per 15 g edible portion)
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Mirinfu-chomiryo×1700pieces1 mg (per 18 g edible portion)
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Refined salt×1700pieces1 mg (per 30 g edible portion)