The amount of Potatoes and Starches that contain 1700 mg of Potassium

• Cassava starch

  5 mg (per 10 g edible portion)
  
  ×340pieces
• Konjac(block, made from corm)

  53 mg (per 120 g edible portion)
  
  ×32.1pieces
• Potato starch

  3 mg (per 10 g edible portion)
  
  ×567pieces
• Konjac(block, made from fine powder)

  83 mg (per 250 g edible portion)
  
  ×20.5pieces
• Harusame, Starch noodle, Ryokuto-harusame(dried, raw)

  8 mg (per 25 g edible portion)
  
  ×213pieces
• Konjac(noodles)

  5 mg (per 45 g edible portion)
  
  ×340pieces
• Harusame, Starch noodle, Harusame(dried, raw)

  3 mg (per 30 g edible portion)
  
  ×567pieces
• Tapioca pearls(dried, raw)

  2 mg (per 15 g edible portion)
  
  ×850pieces
• Corn starch

  1 mg (per 10 g edible portion)
  
  ×1700pieces
• Kudzu starch noodle(dried, raw)

  1 mg (per 30 g edible portion)
  
  ×1700pieces