The amount of Milks that contain 1700 mg of Potassium

• Natural cheese(parmesan)

  6 mg (per 5 g edible portion)
  
  ×283pieces
• Natural cheese(camambert)

  120 mg (per 100 g edible portion)
  
  ×14.2pieces
• Natural cheese(emmental)

  227 mg (per 206 g edible portion)
  
  ×7.5pieces
• Sherbet

  52 mg (per 55 g edible portion)
  
  ×32.7pieces
• Natural cheese(cheddar)

  13 mg (per 15 g edible portion)
  
  ×131pieces
• Milk beverage(coffee flavored)

  128 mg (per 150 g edible portion)
  
  ×13.3pieces
• Lactic ice(low fat)

  48 mg (per 60 g edible portion)
  
  ×35.4pieces
• Cream(milk fat)

  120 mg (per 150 g edible portion)
  
  ×14.2pieces
• Cream(milk and vegetable fat)

  114 mg (per 150 g edible portion)
  
  ×14.9pieces
• Natural cheese(gouda)

  11 mg (per 15 g edible portion)
  
  ×155pieces