The amount of Meats that contain 1700 mg of Potassium

• Swine, Pork, medium type breed(picnic shoulder, lean, raw)

  171 mg (per 45 g edible portion)
  
  ×9.9pieces
• Swine, Sausage(dry)

  259 mg (per 70 g edible portion)
  
  ×6.6pieces
• Swine, Pork, large type breed(inside ham, lean, raw)

  226 mg (per 61 g edible portion)
  
  ×7.5pieces
• Cattle, Imported beef(fillet, lean, raw)

  318 mg (per 86 g edible portion)
  
  ×5.3pieces
• Chicken, Broiler meat(thigh, with skin, baked)

  324 mg (per 90 g edible portion)
  
  ×5.2pieces
• Swine, Pork, medium type breed(outside ham, without subcutaneous fat,raw)

  450 mg (per 125 g edible portion)
  
  ×3.8pieces
• Swine, Pork, medium type breed(inside ham, without subcutaneous fat,raw)

  450 mg (per 125 g edible portion)
  
  ×3.8pieces
• Swine, Pork, medium type breed(boston butt, lean, raw)

  216 mg (per 60 g edible portion)
  
  ×7.9pieces
• Swine, Pork, large type breed(outside ham, lean, raw)

  220 mg (per 61 g edible portion)
  
  ×7.7pieces
• Swine, Pork, large type breed(inside ham, without subcutaneous fat, raw)

  450 mg (per 125 g edible portion)
  
  ×3.8pieces