The amount of Fruits that contain 1700 mg of Potassium
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Satsuma mandarin(fruit juices, juice with juice sacs)×34pieces50 mg (per 150 g edible portion)
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Apple(canned in heavy syrup)×51.5pieces33 mg (per 110 g edible portion)
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Grape(fruit juices, straight fruit juice)×37.8pieces45 mg (per 150 g edible portion)
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Guava(fruit juices, 10% fruit juice beverage)×40.5pieces42 mg (per 150 g edible portion)
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Olive(pickles, stuffed olives)×340pieces5 mg (per 18 g edible portion)
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Valencia(marmalade, heavily sweetened)×283pieces6 mg (per 21 g edible portion)
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Apple(30% fruit juice beverage)×47.2pieces36 mg (per 150 g edible portion)
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Grape(fruit juices, reconstituted fruit juice)×47.2pieces36 mg (per 150 g edible portion)
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Pineapple(candied)×850pieces2 mg (per 8 g edible portion)
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Satsuma mandarin(fruit juices, 20% fruit juice beverage)×53.1pieces32 mg (per 150 g edible portion)