The amount of Fruits that contain 1700 mg of Potassium
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Apricot(jam, lightly sweetened)×106pieces16 mg (per 20 g edible portion)
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Strawberry(jam, lightly sweetened)×106pieces16 mg (per 20 g edible portion)
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Apple(straight fruit juice)×14.7pieces116 mg (per 150 g edible portion)
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Blueberry(jam)×113pieces15 mg (per 20 g edible portion)
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Japanese pear(canned in heavy syrup)×34.7pieces49 mg (per 65 g edible portion)
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Satsuma mandarin(canned in light syrup, solids)×35.4pieces48 mg (per 64 g edible portion)
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Apricot(jam, heavily sweetened)×106pieces16 mg (per 21 g edible portion)
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Blueberry(raw)×28.3pieces60 mg (per 85 g edible portion)
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Strawberry(jam, heavily sweetened)×131pieces13 mg (per 20 g edible portion)
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Satsuma mandarin(fruit juices, 50% fruit juice beverage)×17.9pieces95 mg (per 150 g edible portion)