The amount of Foods that contain 1700 mg of Potassium
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Udon(dry form, raw)×7.3pieces234 mg (per 180 g edible portion)
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Wheat flour(medium flour, second grade)×85pieces20 mg (per 15 g edible portion)
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Corn cream soup(retort-pouched)×7.1pieces240 mg (per 200 g edible portion)
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Doughnut(cake type)×40.5pieces42 mg (per 35 g edible portion)
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Custard cream bun×17.7pieces96 mg (per 80 g edible portion)
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Rice cracker(amakara-senbei)×94.4pieces18 mg (per 15 g edible portion)
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Karukan×25pieces68 mg (per 57 g edible portion)
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Natural cheese(blue)×14.2pieces120 mg (per 100 g edible portion)
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Natural cheese(parmesan)×283pieces6 mg (per 5 g edible portion)
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Natural cheese(camambert)×14.2pieces120 mg (per 100 g edible portion)