The amount of Foods that contain 1700 mg of Potassium

• Pea(whole, dried, raw)

  87 mg (per 10 g edible portion)
  
  ×19.5pieces
• Yuba(dried type)

  34 mg (per 4 g edible portion)
  
  ×50pieces
• Pea(oil-roasted and salted)

  60 mg (per 7 g edible portion)
  
  ×28.3pieces
• Fig(dried)

  252 mg (per 30 g edible portion)
  
  ×6.7pieces
• Pumpkin seed(roasted and salted)

  84 mg (per 10 g edible portion)
  
  ×20.2pieces
• Big-eye sardine(maruboshi)

  488 mg (per 70 g edible portion)
  
  ×3.5pieces
• Coconut(coconut powder)

  82 mg (per 10 g edible portion)
  
  ×20.7pieces
• Shoyu, Soy sauce(tamari-shoyu)

  122 mg (per 15 g edible portion)
  
  ×13.9pieces
• Adductor muscle(niboshi)

  203 mg (per 25 g edible portion)
  
  ×8.4pieces
• Skipjack, Processed product(kezuri-bushi)

  24 mg (per 3 g edible portion)
  
  ×70.8pieces