The amount of Foods that contain 1700 mg of Potassium
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Tangor(juice sacs, raw)×5.4pieces315 mg (per 250 g edible portion)
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Shiikuwasha(juice, fresh)×58.6pieces29 mg (per 16 g edible portion)
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Grapefruit(fruit juices, straight fruit juice)×6.3pieces270 mg (per 150 g edible portion)
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Kumquat(whole, raw)×56.7pieces30 mg (per 18 g edible portion)
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Valencia(fruit juices, straight fruit juice)×6.3pieces270 mg (per 150 g edible portion)
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Navel(juice sacs, raw)×5.2pieces328 mg (per 280 g edible portion)
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Leek(bulb and leaves, boiled)×2.2pieces756 mg (per 420 g edible portion)
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Broccoli(inflorescence, boiled)×3.3pieces522 mg (per 290 g edible portion)
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Nebuka-negi(leaves, blanched, raw)×10.5pieces162 mg (per 150 g edible portion)
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Ki-nira(leaves, raw)×18.9pieces90 mg (per 50 g edible portion)