The amount of Foods that contain 1700 mg of Potassium
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Synthetic Sake×340pieces5 mg (per 150 g edible portion)
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Grape(fruit juices, 10% fruit juice beverage)×340pieces5 mg (per 150 g edible portion)
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Kudzu starch noodle(dried, raw)×1700pieces1 mg (per 30 g edible portion)
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Fu, Gluten products(steamed tubular type)×567pieces3 mg (per 94 g edible portion)
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Refined salt×1700pieces1 mg (per 30 g edible portion)
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Amedama×1700pieces1 mg (per 30 g edible portion)
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Mozuku(salted, desalted)×1700pieces1 mg (per 50 g edible portion)
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Tengusa(tokoroten)×425pieces4 mg (per 200 g edible portion)
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Matsutake(canned in water)×1700pieces1 mg (per 41 g edible portion)
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Fruit flavored and colored drink×850pieces2 mg (per 150 g edible portion)