The amount of Foods that contain 1700 mg of Potassium

• Domyojiko

  7 mg (per 15 g edible portion)
  
  ×243pieces
• Kushi-dango(adzuki bean paste)

  62 mg (per 140 g edible portion)
  
  ×27.4pieces
• Whale(blubber, raw)

  4 mg (per 10 g edible portion)
  
  ×425pieces
• Cattle, Beef, Japanese beef cattle(rib loin, fat, raw)

  13 mg (per 30 g edible portion)
  
  ×131pieces
• Konjac(block, made from corm)

  53 mg (per 120 g edible portion)
  
  ×32.1pieces
• Boro(eisei-boro)

  2 mg (per 5 g edible portion)
  
  ×850pieces
• Alfalfa sprout(raw)

  4 mg (per 10 g edible portion)
  
  ×425pieces
• Rice, Cooked paddy rice(half-milled rice)

  65 mg (per 150 g edible portion)
  
  ×26.2pieces
• Rice, Paddy rice gruel(brown rice)

  62 mg (per 150 g edible portion)
  
  ×27.4pieces
• Kashiwa-mochi

  20 mg (per 50 g edible portion)
  
  ×85pieces