The amount of Foods that contain 1700 mg of Potassium
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Wakame(raw)×4.7pieces365 mg (per 50 g edible portion)
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Pine nut(raw)×23.3pieces73 mg (per 10 g edible portion)
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Tempeh×2.9pieces584 mg (per 80 g edible portion)
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Avocado(raw)×1.4pieces1179 mg (per 234 g edible portion)
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Broad bean(oil-roasted and salted)×15.9pieces107 mg (per 15 g edible portion)
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Poppy seed(dried)×24.3pieces70 mg (per 10 g edible portion)
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Ginkgo nut(raw)×36.2pieces47 mg (per 9 g edible portion)
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Soybean, Natto(hikiwari-natto)×4.9pieces350 mg (per 50 g edible portion)
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Lily bulb(bulb, boiled)×1.8pieces966 mg (per 140 g edible portion)
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Spinach(leaves, raw)×1.1pieces1553 mg (per 250 g edible portion)