The amount of Fishes and Shellfishes that contain 1700 mg of Potassium

• Silver warehou(raw)

  528 mg (per 120 g edible portion)
  
  ×3.2pieces
• Big-eye sardine(raw)

  257 mg (per 90 g edible portion)
  
  ×6.6pieces
• Fish paste product(kobumaki-kamaboko)

  86 mg (per 20 g edible portion)
  
  ×19.8pieces
• Bastard halibut(cultured, raw)

  355 mg (per 150 g edible portion)
  
  ×4.8pieces
• Pacific herring(migaki-nishin)

  151 mg (per 35 g edible portion)
  
  ×11.3pieces
• Japanese sand lance(ameni)

  43 mg (per 10 g edible portion)
  
  ×39.5pieces
• Ayu sweetfish(cultured, baked)

  155 mg (per 80 g edible portion)
  
  ×11pieces
• Keen's gaper(siphon, raw)

  504 mg (per 600 g edible portion)
  
  ×3.4pieces
• Adductor muscle(raw)

  197 mg (per 47 g edible portion)
  
  ×8.6pieces
• Mirinboshi(anchovy)

  147 mg (per 35 g edible portion)
  
  ×11.6pieces