The amount of Cereals that contain 1700 mg of Potassium

• Chio tzu pastry

  15 mg (per 23 g edible portion)
  
  ×113pieces
• Rice-koji

  61 mg (per 100 g edible portion)
  
  ×27.9pieces
• Chinese noodle(wet form, boiled)

  120 mg (per 200 g edible portion)
  
  ×14.2pieces
• Yaki-onigiri

  28 mg (per 50 g edible portion)
  
  ×60.7pieces
• Rice, Cooked paddy rice(well-milled rice with embryo)

  77 mg (per 150 g edible portion)
  
  ×22.1pieces
• Domyojiko

  7 mg (per 15 g edible portion)
  
  ×243pieces
• Rice, Cooked paddy rice(half-milled rice)

  65 mg (per 150 g edible portion)
  
  ×26.2pieces
• Rice, Paddy rice gruel(brown rice)

  62 mg (per 150 g edible portion)
  
  ×27.4pieces
• Dried Chinese noodle(dry form, boiled)

  62 mg (per 155 g edible portion)
  
  ×27.4pieces
• Kiritanpo

  24 mg (per 68 g edible portion)
  
  ×70.8pieces