The amount of Cereals that contain 1700 mg of Potassium
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Tenobe-somen and Tenobehiyamugi(dry form, boiled)×283pieces6 mg (per 120 g edible portion)
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Somen and Hiyamugi(dry form, boiled)×170pieces10 mg (per 200 g edible portion)
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Rice, Paddy rice thin gruel(well-milled rice)×283pieces6 mg (per 150 g edible portion)
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Rice, Paddy rice thin gruel(under-milled rice)×283pieces6 mg (per 150 g edible portion)
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Fu, Gluten products(steamed tubular type)×567pieces3 mg (per 94 g edible portion)