Vegetables
(241 - 250)
Turnip (root, with skin, raw)
Turnip (root, without skin, boiled)
Turnip (root, without skin, raw)
Turnip, Pickle (nukamiso-zuke, leaves)
Turnip, Pickle (nukamiso-zuke, root with skin)
Turnip, Pickle (nukamiso-zuke, root without skin)
Turnip, Pickle (salted pickles, leaves)
Turnip, Pickle (salted pickles, root with skin)
Turnip, Pickle (salted pickles, root without skin)
Turnip rape (flower buds and stems, boiled)
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