Foods
(Initial M) (1 - 10)
Ma-konbu (dried)
Macadamia nut (roasted and salted)
Macaroni and Spaghetti (dry form, boiled)
Macaroni and Spaghetti (dry form, raw)
Maccha
Mackerel (baked)
Mackerel (boiled)
Mackerel (canned products, in brine)
Mackerel (canned products, miso-ni)
Mackerel (canned productswith seasoning)
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