Fishes and Shellfishes
(191 - 200)
Skipjack, Processed product (namari-bushi)
Snow crab (boiled)
Snow crab (canned in brine)
Snow crab (raw)
Sockeye salmon (baked)
Sockeye salmon (raw)
Sockeye salmon (smoked)
Sole (raw)
Spanish mackerel (baked)
Spanish mackerel (raw)
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