Cereals
(51 - 60)
Joshin powder
Kiritanpo
Macaroni and Spaghetti (dry form, boiled)
Macaroni and Spaghetti (dry form, raw)
Nan
Oats (oatmeal, raw)
Okinawa noodles (wet form, boiled)
Okinawa noodles (wet form, raw)
Onigiri
Parboiled grain
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