Spanish mackerel (baked)
Nutritional values contained in Spanish mackerel (baked) (121)
Scientific name
Scomberromorus niphonius
high nutritional values (all 1878 products)
- 34th Hexadecatrienoic acid
- 50th γ-Linolenic acid
- 51st Docosapentaenoic acid (n-6)